மெத்து மெத்தென்ற ரவை இட்லி & கொத்தமல்லி வேர்க்கடலை சட்னி /Spongy Rawa Idly& peanut green Chutney
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Rawa Idli : Rawa -1 cup , sour thick curds , green chilli paste , green peas , salt , oil , Ghee ,Mustard seeds , Black gram dhal , Bengal gram dhal , Asafoetida
Coriander peanut Chutney : Grind Together : coconut, green chillies, ginger , coriander leaves ,salt , Tamarind, Mustard seeds , Ghee
Superb Mam. I will try this recipe..Thank you so much.
Super Madam. Yummy. Looks fluffy and soft as well
Wow excellent marvellous good thanks
அருமை 👌
Super aunty. 👍👍
Thank you for the recipe. Is there a substitute for baking soda ma’m?
Mallika Veetu Samayal : Thank you!
You can use ENO fruit salt
Mam very yummy, thayir kalandu oorravendama? Say for 20-30 mom
Quantity of ingredients curd and of chutny will b more helpful 2 beginners like us
I tried this today.it comes very well. thank you ma’am
Amason
Welcome
Mam hi rava idli super indru peanut chutney engal veetil
Super mam..instant a panidalam..
Fried peanut I am not getting can we use raw peanut?
Roast and then use(.remove skin)
Nice recipe mam💐
வணக்கம் மேடம் மிகவும் சுவையான ரவா இட்லி செய்முறை மிக அருமை மா
😛😋🤪
Rava idly become very hard.. wht is the mistake..can u tell me..and give some tips
Nice rava idly mam
Helo madam
Love yr smile and yr cooking too
Can we not do the idli without using eno or baking soda
Thank you. Very little soda makes the Idli softer. If you avoid softness may become less
Ma’am share skin care secret ur looking young
One more tip Natural Vendhaya shampoo which I use regularly is coming as tip shortly in Mallika Veetu Samayal
Just follow Ms.Malligaa Veettu Samaiyai frined!
If you prepare, just like She does, and eat only, ONLY, home food you will always be beaming with youth!!
superb