பூரி, குருமா/ Puffy Poori with tips , Cauliflower paneer kurma / கரகரப்பான பூரி
Contact us to Add Your Business Poori : Wheat Flour, salt , sugar, oil Curd kurma : Boiled cauliflower, Double beans , dicedRead More
Contact us to Add Your Business Poori : Wheat Flour, salt , sugar, oil Curd kurma : Boiled cauliflower, Double beans , dicedRead More
Contact us to Add Your Business Bhatura | Chole | Channa Masala | Chola poori Ingredients : Bhatura : Maida -2 cups milkRead More
Contact us to Add Your Business Paruppu Podi ; Roasted gram – 3 cups Red chillies – 21 Garlic – 20 flakes DesicatedRead More
Contact us to Add Your Business # Thiruvadhirai Kali # நைவேத்தியம் # களி Ingredients : Raw rice 1/2 cup roasted , green gramRead More
Contact us to Add Your Business # பட்டர் மசாலா # ஸ்பெஷல் மசாலா , வெங்காயச் சட்னி # Ragi butter masala Dosai # yummy tastyRead More
Contact us to Add Your Business Paal Kozhukkattai: For Dough – Processed Raw rice flour – 1/2 cup Water – 3/4 cup SaltRead More
Contact us to Add Your Business
Read MoreContact us to Add Your Business Rawa Idli : Rawa -1 cup , sour thick curds , green chilli paste , green peasRead More
Contact us to Add Your Business # Poli explanation with tips # boli # Paruppu Poli # obbattu # sweet Poli # ThinRead More
Contact us to Add Your Business # Ghee Roast # Paper Roast # Chutney Dosai Ghee Roast : For batter. Soak and GrindRead More