மெத்தென்ற கேழ்வரகு இட்லியும் பேப்பர் போல தோசை யும் ஒரே மாவில் / Ragi Idli and paper Dosa
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Ingredients :Ragi -3 cups , Idli rice -1 cup , Rice flakes -1/2 cup , fenugreek -1 tsp , salt , Blackgram dehusked -1 cup
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Was waiting for this recipe.. Thanks mam..
Healthy idly and dosa, thanks mam
Thank u mam for this wonderful healthy idli recepie. I have a concern here. Is it ok to mix millets and rice ..from health perspective. I made sprouted ragi idlis today. Came out so well thank u 🙏
Mam please upload how to make puffs with and without oven
I am using processed ragi flour( soaked, dried in shade and powdered in mill). Cumbu flour also. But I’m not adding aval. I’ll try.
Hi mam,i tried ur ragi dosa on the same day itself.it came out really well.my kids enjoyed crispy and soft dosa.Thanks for the recipe
சத்துள்ள சிற்றுண்டி. மிகவும் அருமை. நீண்ட நாள் சந்தேகம் தெளிவானது.நன்றி மேடம்.👌
Anusuya:
This recipe was excellent and I’ll try it immediately. I would like to know how to make tomato sauce. My grandson loves it.
Thank you for the video. Please clarify
1. Can we use ragi flour
2. Can we grind in mixie
3. Please share link for podi chutney.
Thanks mam for the useful recipe 👍
Welcome
Nalla eruku 👌
Super mam thank you mam
Simple & healthy dish madam.Thank you so much
Very happy
Sooper mam👌👌
Excellent 👌👌 Raagi iddly& dosa . Tx for the useful tips. I did vendhaya iddly. It was very nice. I started making vendhaya iddly 1st time reading ur recipe from mangayar malar. So I regularly make following ur recipe. Tx mam
Very happy to read your message
Super mam
This recipe is easy to do and healthy, my mother is biggest fan of you and revathi shanmugam mam she don’t miss see your cooking show in jaya tv
Thanks a lot
Thank you so much Amma. Yesterday comments sent panen. I didn’t see the comments. Enna achu nu theriyala amma.
@Mallika Badrinath veetu samayal / Mallika Badrinath yes ammaa you did. Thank you
I am sending reply to all only maximum possible
I made the idols today.. but came out flat..what could be the reason.thank u mam
Pudina rice was excellent mam.can we use sprouted ragi flour for this idly
Thank u mam.I used sprout ragi and add idly rice black urad dhal vengayam and grind in flour mill for ragi dosai.due to lockdown i grinded sprouted ragi in mixie itself.thats why I asked .
There is another method for using Ragi flour.I will show that method.